Ingredients:
- 2 Tbsp Brown Rice Flour
- 1/2 tsp Baking Powder
- 1 Egg/Flax Egg
- 1 1/2 Tbsp Melted Coconut Oil
- 2 Tbsp Almond Milk
- 1 tsp Vanilla
- 2 Tbsp Honey/Maple Syrup (melted)
- 2 Tbsp Peanut Butter
- Dark Chocolate Chips (as many as you want)
Directions:
Combine the flour and baking powder in a bowl and whisk together.
Add in all the other ingredients (except the chocolate chips) and whisk until well combined.
Pour the mixture into a large mug (or 2 small mugs) and top with chocolate chips.
Place the mug in the microwave on full power for 2-3min and allow it to cool slightly.
Devour.
(Credit: http://baking-ginger.com/healthy-peanut-butter-mug-cake/)
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